Easy Lemon Bars

If you’re looking for a sweet, tangy, buttery treat, these easy lemon bars are just what you need. Use condensed milk for that smooth, velvety texture and lemon zest for a pop of color and flavor. Adding freshly squeezed lemon juice balances the sweetness with the perfect amount of tart.

Cook these bars in the microwave in an Anyday dish for a perfectly set custard filling — no oven required. Lowering the power level helps achieve that dreamy, creamy texture without overcooking. Once they’re chilled, the bars set up beautifully, and if they’re a bit gooey, it just adds to their charm. Plus, Anyday dishes are perfect for easy prep, serving, and storing leftovers—making your baking experience as hassle-free as possible.

All of Anyday’s recipes are tested (and retested!) in many different microwave and home kitchens to make sure they work— and work well. Unless specified otherwise, all recipes should be cooked at full power.