Takeout-Style Kung Pao Chicken

Recreate this takeout classic at home—in less time than it takes to decide which restaurant to order from! Use an Anyday dish to steam tender chicken and crisp-tender vegetables in a spicy-sweet kung pao sauce. The microwave handles all the heavy lifting, so there’s no need for a wok or stovetop juggling. Perfect for busy weeknights or when your craving for takeout hits hard. Grab some rice, get your chopsticks ready, and let the microwave do its magic!

All of Anyday’s recipes are tested (and retested!) in many different microwaves and home kitchens to make sure they work — and work well. Unless specified otherwise, all recipes should be cooked at full power.